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Basic tomato sauce

Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Ingredients Method

Ingredients
  

  • 1 small onion finely diced.
  • 4 cloves of garlic crushed or grated.
  • 1 Tbsp olive oil.
  • 1 tin organic crushed tomatoes 400g.
  • 1 Tbsp tomato paste.
  • 1/2 tsp chilli powder.
  • 1 Tbsp balsamic vinegar.
  • 1/2 tsp salt.
  • 1/4 tsp pepper.

Method
 

  1. Heat olive oil in a small saucepan, add onion and garlic sauté until softened.
  2. Add all the remaining ingredients to the saucepan, cover and simmer for around 15-20 mins. Stirring occasionally, until the sauce thickens and becomes very rich in colour and flavour.